Citrus fruits, which normally ripen on the tree and contain no starch, undergo little change in carbohydrate composition following harvest. 在果树上正常成熟且不含淀粉的柑桔类水果,其碳水化合物组成在摘下后很少变化。
Study on Chlorophyll Content Retrieval from Hyperspectral Data in Citrus Tree 基于高光谱数据的柑桔叶绿素含量估算研究
A widely cultivated house plant, believed to be a hybrid between Citrus limon and C.reticulata, resembling a miniature orange tree and having lemon-shaped, insipid fruit. 一种广泛栽培的室内盆栽植物,被认为是柠檬和柑桔的混种,类似微型桔树且长有柠檬状淡而无味的水果。
Citrus has been the model type for fruit tree on molecular breeding, for its relatively smaller size of genome. 其相对较小的基因组已使其成为果树分子育种研究领域的模式植物之一。
Identification of citrus fruit in a tree canopy using color information 基于彩色信息的树上柑橘识别研究
Effects of Two Kinds of Rootstocks on the Growth of Navel Orange ( Citrus sinensis Osbeck) Young Tree and the Annual Changes in the Contents of Carbohydrates in Leaves 两类柑桔杂种砧木对脐橙(CitrusSinensisOsbeck)幼树生长和叶片糖营养含量年变化的影响
Individual and systemic development of citrus tree is the result of interaction and adaptation each other between the interior factors of plant and the exterior conditions. 柑橘类果树的个体发育和系统发育,是植株内部因素和外部环境条件,在遗传基因的控制下,相互作用、相互适应的结果。
Study of SOP and MOP application on citrus I Effect of SOP and MOP on citrus tree growth, yield and quality 柑桔施用硫酸钾和氯化钾效果研究I对树体生长、产量和品质的影响
Effects of meteorological condition on growth and fruit bearing of citrus tree 气象条件对柑桔树生长和结果的影响
Effect of N, P, K fertilization on young citrus tree growth, fruit yield and quality in area of red soil 氮磷钾肥对红壤地区幼龄柑橘生长发育和果实产量及品质的影响
They had mostly powerful natural control ability to injurious mites in mango tree but less capable in citrus tree. 这些捕食螨在芒果树上对害螨的自然控制能力最强,而在柑桔树上的自动调节功能最小。
Improvement of Citrus Fruit Yield and Quality by Interior-side-grafting Superior Cultivar in Tree Canopies of Low Yield and Poor Quality 低产劣质柑桔树内膛腹接良种的增产优质效应
Citrus is a perennial woody fruit tree, which has complicated genetic background. Its evolutionary relationship is much complicated after a long period hybridization and mutant selection. 柑橘(Citrus)是多年生木本果树,具有复杂的遗传背景,经过长期杂交和芽变选种,其进化关系更为复杂。
Citrus, which is one of the most important fruit tree in the world, contains a plenty of nutrients and bioactive compounds, has a high value of nutrition, pharmaceutical and health protecting function. 柑橘是世界上最重要的果树之一,柑橘果实含有丰富的营养和生物活性物质,具有重要的营养、医药和保健价值。
Fertilizer type, application rate and date have strong effects on citrus yield and quality. Fruit is the important organ that accumulates and consumes nutrition elements, especially for adult citrus tree. 施肥是柑橘生产的重要内容,肥料种类、施肥量和施肥时期决定柑橘产量和品质,果实是柑橘营养元素的主要消耗器官,成年柑橘树尤其如此。
The citrus trees are woody perennials, unlike annual crops. It has unique natural features, and its production changes as the tree get older. 柑橘树属于多年生木本植物,不同于其它一年生的农作物,有其独特的自然特性,不同树龄段的产量差异性较大。